Allergists will typically use skin testing to find the presence or absence of an allergy. Skin testing can be done to allergens such as dust mites, cat, dogs, trees, etc as well as to foods, insect stings and, at times, antibiotics. Skin testing is done according to standard protocols typically using commercially prepared and monitored extracts. As with any test, it is possible that, even when done correctly, it may not be 100% accurate. . read more.
Wednesday, July 21, 2010
Getting the Facts on Food Allergy Testing
If you have ever experienced red, itchy skin, swelling, vomiting or trouble breathing after eating or coming into contact with a certain food, you may wonder if you have a food allergy. While diagnosing food allergies can be tricky, an allergist has the training and expertise to know which tests to give you and how to accurately interpret them. . read more.
Just For Kids
Hey kids! The American Academy of Allergy, Asthma and Immunology (AAAAI) has games, puzzles, videos and more to help you learn about managing your allergies and asthma. Share these links with your friends so they can learn too! Visit these fun and informative links. . read more.
Can consumers trust allergen advisory labels on food products?
For people with food allergies, shopping for safe foods to insure effective avoidance can be very confusing. Packaged foods often have labels advising of possible allergen contaminants, using wording like “may contain” or “made in a facility that processes”. This labeling, though, is voluntary and not standardized or regulated. Surveys suggest that food-allergic consumers appear to be increasingly ignoring these warnings, presumably out of frustration and doubt about whether the information can be trusted. . read more.
Subscribe to:
Comments (Atom)